Need to find your favorite?
Sample several with a flight. Most beers can also be enjoyed by the pint (16 oz.), with select varieties served in a 12 oz. glass.
Want to take us on the road? Howlers and growlers are available and can be purchased on-site. We also refill howlers and growlers from other locations.
While we don’t publish a tap list, we’re happy to let you know what we’ve got on hand. Just give us a shout and remember our offerings can sometimes changes by the hour. Cheers!
View our selection of libations.
What’s on tap? You’ll find 9-10 of these delicious brews on tap at any given time. The selection can change quickly based on the season, crowd and demand. If you’d like a better idea of what’s on tap before your visit, feel free to give us a shout.
Dead Frog IPA: This double IPA is our most potent. It’s bursting with citrus flavor, including oranges and pink grapefruit. We think you’ll find it well-formed and refreshing.
Killer Bee IPA: Local honey and fresh orange zest produce a refined taste that’s buzzing with caramel tones, wonderful warmth and a crisp citrus finish. This brew appeals to both IPA lovers and loathers alike.
808 IPA: Our staple IPA is proudly crafted with seven different hops. It’s balanced, with the taste and smell IPA drinkers really appreciate.
Young/Champion IPA: This delightfully smooth IPA draws its name from our loved ones. It has a classic hoppy aroma, smooth taste, exotic citrus and light floral tones. This brew quenches and satisfies.
The Freak IPA: You’ll pick up classic yellow and pink grapefruit at the front, with crisp citrus notes at the finish.
Morning Wood IPA: We submerge chunks of cedar during secondary fermentation, helping to create a robust flavor. The craft brew also has notes of pink grapefruit and an earthy pine flavor, followed by a dry cedar finish.
Razzmanian Devil: A medium-bodied wheat beer with a beautiful amber color, Razzmanian Devil explodes with wild raspberry aroma and flavor. This is a beer that holds true from start to finish. It’s a crowd favorite.
Fountain Street Ale: This light session ale is clear, crisp and quenching. Otherwise known as the “porch pounder,” FSA pairs well with pizza, burgers and pasta.
007 English Pale Ale: This beauty has strong floral and orange notes, starting with pink grapefruit and finishing with subtle tones of pineapple and banana.
Aces High: Named with a nod to the Hicksville Aces, this beer holds the distinction of being one of the first we produced. This refreshingly light summer ale has notes of lime and nutmeg.
Sunday Morning Napalm Stout: This inviting breakfast stout has chocolate and vanilla vodka, bacon, coffee and maple syrup in the ingredient list. It’s rich, decadent and oh so satisfying.
Kiss My Crissmass: Sure to become a seasonal favorite, this easy-drinking, light burgundy ale is infused with cranberry extract for a tart, holiday taste.
Brewberry Wheat: This delicious brew is loaded with almost 5 lbs. of real blueberry puree in every batch creating an excellent nose and mouth feel that pairs well with most of our food choices.
Summer Knights: Our first fruit-infused pilsner features a strawberry forward front forward with a tart rhubarb finish. Light and crisp with excellent mouth feel.
London Calling: Our first English brown ale starts earthy & malty and finishes with notes of caramel and roasted toffee. This easy drinker pairs perfectly with burgers, wings and campfires.
The Cowboy: Our first-ever Kolsch is brewed in the Cologne, Germany, style. It’s very crisp, clean and so easy to drink.
Pimp My Sleigh: Served with a rim of brown sugar and an orange slice, this Christmas ale is bursting at the seams with flavors of ginger, honey and cinnamon.
Dublin Irish Red: This light, Irish red ale is brewed with chocolate rye. Its toasty, slightly sweet aroma and taste give it satisfying drinkability.
Farmer J’s Oktoberfest: Our version of this mild classic beer has a rich, malty start and an easy, earthy finish. Notes of smoky caramel and spices will have you ready to welcome autumn.
Black Shadow CMS Stout: Rich, dark chocolate notes blend with a subtle hint of roasted coffee to form a creamy finish. The flavors are smooth and decadent, making this an easy-drinking dessert-style stout.
Book ‘Em Bob-O Porter: This is rich and delicious chocolate and coconut porter boasts a whole lot of coconut and a whole lot of deliciousness.
PB Gorilla Stout: Yes, the PB stands for peanut butter. Need we say more?
Crooks Christmas Stout: We combine real Madagascar vanilla beans, chocolate nibs and fresh chocolate mint for a brew that quenches like a porter. The rich chocolate flavor is followed by the subtle refreshment of mint.
Thick as Thieves: This blood orange vanilla milkshake IPA is a juicy, creamy, easy-to-drink beer that’s perfect for warm summer nights.
716 SP: Our cinnamon horchata beer is brewed with a rice base and features notes of vanilla with varying tones of cinnamon. It starts and finishes crisp and clean.
Czech Mate: Our first-ever pilsner brewed in the Czech style, this brew is light, refreshing and pairs very well with pasta and protein.
The Flamethrower. This strawberry habanero ale was developed to celebrate our second year in business. The forward flavor is fresh, juicy strawberries, with enough habanero at the finish to produce a sweet, lingering heat.
The Outlaw: A dark body and creamy notes with the hoppy bitterness are rounded out with roasted malt flavors of coffee and dark chocolate.
Boxcar : Our wheat beer infused with peach puree has a brilliant peach color, along with an excellent nose and mouth feel. This pairs well with most of our food choices.
Cocktails & Play it Straight
Hand-crafted doesn’t just apply to our craft beers and food. You can count on it for our cocktails as well. You’ll find traditional favorites like our Patron margarita and Grey Goose martini, along with seasonal concoctions that will knock your socks off in the best way possible.
Play it Straight
Our non-alcoholic offerings include soda, root beer that’s brewed in house and root beer floats.
Wed.: 5-9 p.m.
Thurs: 5-9 p.m.
Fri. & Sat.: 3-9 p.m.