Hicksville Pub Grub

You’ll find all the deliciousness listed below at our Hicksville, Ohio, location. Carry out orders are available there as well.

Along with our food menu, we offer a robust selection of craft beer, handcrafted cocktails and wines from our friends at Stoney Ridge, Benfield & Leisure Time. We also offer non-alcoholic beverages and our house-made root beer.

Kickstart

Spring Rolls

Spring Rolls

Genghis Khan Queso

Bavarian Pretzels

Canadian Cardiac Arrest: Our version of poutine starts with a bed of golden fries topped with pulled pork, pork gravy and Wisconsin cheese curds $8

Wisconsin Cheese Curds: Deep fried Wisconsin white cheddar cheese curds served with marinara or ranch $12

Bandits Bounty: Flight of gazpacho, tzatziki, beer cheese and Shirazi salad accompanied by an assortment of locally-sourced cheese, pretzel bites, parmesan crostini and baked pita bread $20

Bavarian Pretzel Sticks: Baked and served with beer cheese or mustard-q $10

Spring Rolls: Three spring rolls loaded with pork, onion, cabbage, carrots and rice noodles, served with your choice of sauce $12

Can Nachos: Loaded with pulled pork, tomatoes, onions, peppers, black beans, black olives, avocado, sour cream and salsa $16

New Englander Crab Dip: Real crabmeat paired with cream cheese, cheddar and a special blend of seasonings, served with parmesan crostini or tortilla chips $20

Signature Sandwiches

All sandwiches are served with your choice of side. Add an egg to any sandwich for $1.

Pulled Pork: Slow-cooked pulled pork served on a brioche bun stacked with house-made slaw and Carolina BBQ sauce $12

The Philly: Your choice of chicken or hand-cut ribeye, topped with grilled onions and peppers, beer cheese and Swiss, served with shoestring fries $14/$17

The Crabby Roll: Crab salad loaded on a toasted roll with spring mix $18

The Bandit Classic : For those who live by the motto, “I do what I want,” add cheese and your toppings to a burger $11; make it deluxe with pulled pork, double patty, pork belly, house slaw, farm fresh egg $2; make it a chicken sandwich $13

Garden Grilled Cheese: Golden grilled cheese sandwich loaded with fresh veggies and spring mix $9

Gyro: Warm pita filled with sliced ribeye or chicken, lettuce, tomato, onion, feta and house-made tzatziki, $17/$14

The Big Buck: Farm-raised venison served with our house-crafted Carolina BBQ, slaw, jalapeños and pickles on a brioche bun $16

burger

Bandit Classic

Beer Can Pheasant Sammie

Beer Can Pheasant Sammie

‘Zas

Served on 6×12 flatbread.

Build Your Own ‘Za: Choose your base, up to seven different toppings, and mozzarella or cheddar cheese $12

Toppings

  • Meatballs
  • Pepperoni
  • Diced bacon
  • Ham
  • Tomatoes
  • Banana peppers
  • Onion
  • Black olives
  • Peppers
  • Jalapeños
  • Black beans
  • Pickles
  • Spring mix
  • Slaw

Bases

  • Marinara
  • Olive oil
  • Carolina BBQ
  • Hellfire
  • Bourbon sriracha
  • Parmesan garlic
  • Buffalo
  • Killer Bee mustard-q

Additions

  • Pulled pork $4
  • Chicken $4
  • Sliced ribeye $4
  • Shrimp $5

 

Tastes from Near & Far

Broncin' Buck Tacos

The Pumba

The Down Under

Gator Kabobs

Pulled Pork Mac ‘N Cheese: Pulled pork, bourbon sriracha & queso, served with crostini $10 (veggie option available)

Fish ‘N Chips: Haddock filet dredged in our own London Called brown ale and our golden shoestring fries, served with coleslaw $15

Turf (& Surf): Hand-cut ribeye prepared to order and served with rosemary/garlic butter, served with your choice of two sides $26, add a shrimp skewer for $4

Bandit Safari: Sampler of our popular exotics, including wild boar baby back ribs, venison brisket & gator tail $20

 

Chicken Strip Basket: Five, deep-fried strips with garlic toast and your choice of side $12

Gator Kabobs: Skewered with tomato wedges, onion and peppers; served your choice of two sides $25

The Pumba: Quarter rack of wild boar baby back ribs slathered in Carolina BBQ sauce and served with your choice of two sides $19

The Bangladesh: House-crafted curry chicken salad with spring mix on a toasted brioche bun $15

 

Wings

Traditional
Small (5-7 wings) $9, Large (10-13 wings) $18

Boneless
Small (half-pound) $8, Large (pound) $16

Choice of Sauce:

  • Hellfire strawberry sriracha
  • Bourbon sriracha
  • Carolina BBQ
  • Buffalo
  • Parmesan garlic
  • Killer Bee mustard-q

Dry Rubs:

  • Lemmon pepper
  • Cajun
  • Garlic bread

 

In the Garden

Chicken Caesar

Switch any salad to a wrap with choice of side for $3.

Santa Fe Chicken: Spring mix loaded with tomatoes, black beans, onion, avocado and crushed tortilla chips topped with grilled chicken and a house-made Santa Fe sauce $14

Smothered Philly: Thin cut ribeye, peppers and onion smothered with Swiss cheese atop a bed of spring mix, served with house crostini $16

Green Acres: Spring mix loaded with tomatoes, onions, peppers, carrots, cucumbers, and avocado, served with house crostini $10

Dressings:

  • Ranch
  • Bleu cheese
  • Thousand island
  • Raspberry vinaigrette
  • Honey mustard
  • Italian

 

Sides, For the Kiddos & Sweet Cravings

Sides

 

  • Loaded fried Brussels sprouts $4
  • Apple sauce $2
  • Shirazi salad $3
  • House veg $3
  • Mac and cheese $3
  • Side salad $3
  • Gazpacho $3
  • Slaw $2

Sweet Cravings

Bourbon St. Crisp: Peaches prepared with bourbon whiskey and a crunch topping, served with a scoop of vanilla ice cream $8

Campfire Snickers: Deep fried Snickers dredged in a graham cracker blend and served on a bed of marshmallow fluff, topped with caramel syrup $7

For the Kiddos

Chicken Strip Basket $5

Grilled PB & J with Apple Sauce $5

Burger $5

Grilled Cheese $4

Cheese Pizza $5

 

Hicksville & Coldwater Hours

Wed. & Thurs.: 5-9 p.m.

Fri. & Sat.: 3-9 p.m.

Come see us!

106 E. High Street, Hicksville, Ohio

61 W. Chicago Street, Coldwater, Michigan